MUSH OYSTER LOCAL

Oyster mushrooms are a type of edible mushroom with a delicate and slightly sweet taste. They have a fan or oyster shape (hence the name) and can vary in color from white to grayish brown. They have a soft, meaty texture and are commonly used in soups, stir-fries, and as a meat substitute in vegetarian dishes. They are also low in calories and fat, along with being an excellent source of protein.