PEPPER LONG HOT

Long hot peppers are long and thin peppers known for their heat that ranges from mild to very hot, although they are usually very mild, ranging from a mere 100 up to 1,000 units on the Scoville heat scale. They have a pungent taste with a slightly fruity flavor and a firm texture. They are used in a variety of cuisines, such as Mexican, Indian, and Asian, to add a bit of heat and flavor to dishes like chili, curry, and salsas.